BUFFET MENU S$13 PER PAX (10 COURSE)
Sila pilih hanya SATU dari setiap categori.
Please choose ONE item from each category.

 All disposable crockery, cutlery, serviettes, buffet tables and tablecloth will be provided.
Minimum Order : 30 pax
Transport Charge : S$40.00
GST Charge : 7% of the total amount
 
RICE/STARCH

Kampung Style Mee Tai-Mak

Stir-Fry HongKong Noodle

Fragrant Black Olive Rice
Balinese Fried Rice w/Crab Stick
Thick Bee Hoon in Hokkien Style
   
   
CHICKEN

Fried Galangal Marinated Chicken
Chicken Cutlet w/Thick Curry Sauce
Ayam Rica-Rica
Steamed Imperial Herbal Chicken
Curry Chicken w/Potato
   
   
SEAFOOD

Saute Prawns w/Thai Pineapple Sauce
Seafood Kebab
Sambal Prawns
Fragrant Mango Prawn Fritters
Stir Fry Garlic Prawns
   
   
FISH

Grilled Fish w/Spices

Steamed Fish Fillet w/Garlic & Spring Onions

Zesty Grilled Fish Fillet

Spicy Fish Fillet w/Green Mango

Deep Fried Fish Fillet w/Fragrant Spices
   
   
MEAT

Assorted Lagun Sari Satay w/Condiments

Daging Empal (sweet fried beef)

Beef Bakso w/Glass Noodles

Stir Fry Lamb in Sweet Sauce (Tongseng)

Beef Rendang
   
 
BEANCURD

Thousand Layer Bean Curd Roll
Braised Egg Beancurd w/Assorted Mushrooms
Triple Steamed Egg
Sambal Eggs w/Large Onions
Crabstick in Egg Omelette
   
   
VEGETABLE

Lo Han Vegetables Deluxe
Spicy Sambal EggPlant topped w/Minced Chix
LS Gado Gado w/Belinjau
Baby Kailan w/Oyster Sauce
Mixed Vegetables Deluxe
   
   
FINGERFOOD

Mini Vegetarian Roll
Treasure Crispy Bags
Sambal Fish Ball
Otak Spring Rolls
Potato & Spring Onions Patties
   
   
DESSERT

Mango Pudding
Almond Jelly w/Longan
Traditional Malay Kuehs
Rainbow Agar Agar w/Lychee
Chilled Chng Tng
   
   
BEVERAGES

Air Sirap Sejuk (Chilled Cordial Drink)
Rose / Barley / Orange / Lemon / Mango
Chilled Fruit Punch
Coffee / Tea
   
 
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