FESTIVE MENU 2007 - S$15/- per pax
Festive Combo Platter : Shrimp Bomb; Sotong Balls served w/Thai Sauce & Seafood Fritters
HOT ENTREES |
Ayam Goreng Lengkuas OR Chicken Curry w/Potato |
Sambal Fish Fillet / Sweet & Sour Fish Fillet |
Pan Fried Prawns w/BBQ Sauce |
Mixed Vegetable Deluxe |
Beef Rendang OR Stewed Beef w/Carrot & Radish |
Yellow Rice w/Cashew Nuts |
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Mango Pudding w/Fruits Cocktail |
Chilled Fruit Punch OR Apple / Lime / Mango Cordial |
| Optional Item : - |
| Christmas Log Cake (1kg) @ $35/- |
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| Whole Roast Turkey w/Chix Meatloaf Stuffing @ $50/- |
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| Minimum 30 Pax - price is subjected to 7% GST & Transport Charge @ $40/- |
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| Full buffet setup w/warmers; buffet table & skirting |
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| Full range of disposable crockery & cutlery |
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Return to Menu Selection page |
